Jan 24, 2023 | News, Uncategorized
Our Wild Venison Project has now been launched, promoting the use of wild venison in restaurants and donating this sustainable and extremely lean meat to alleviating food poverty. The Wild Venison Project is a not for profit movement for chefs and restaurateurs set up...
Feb 22, 2022 | Main meal, Uncategorized
Meal: MainServes: 2Preparation time: 15 minsCooking Time: 5 mins Ingredients 300g venison fillet cut into 2 steaks A little olive oil Freshly ground black pepper Coarse sea salt Mayonnaise: 1 whole egg 1 egg yolk 1 tsp Dijon mustard 1/2 tsp salt 250ml light olive oil...