![Venison Steak with Black Pudding Mash Potato](https://wildvenisonproject.co.uk/wp-content/uploads/2022/02/25.jpg)
![Venison Steak with Black Pudding Mash Potato](https://wildvenisonproject.co.uk/wp-content/uploads/2022/02/25.jpg)
![Venison Steak with Black Pudding and Wilted Greens](https://wildvenisonproject.co.uk/wp-content/uploads/2022/02/24.jpg)
Venison Steak with Black Pudding and Wilted Greens
Meal: MainServes: 4Preparation time: 20 minsCooking Time: 30 mins Ingredients 4 x 175g Venison Loin Steaks 10g Butter 50g January King Cabbage 50g Savoy Cabbage 50g Leeks 200g Mash 50g Cooked Diced Black Pudding 10g Chopped Flat Leaf Parsley Method Add the hot mash,...![Venison Steak and Mayonnaise](https://wildvenisonproject.co.uk/wp-content/uploads/2022/02/23.jpg)
Venison Steak and Mayonnaise
Meal: MainServes: 2Preparation time: 15 minsCooking Time: 5 mins Ingredients 300g venison fillet cut into 2 steaks A little olive oil Freshly ground black pepper Coarse sea salt Mayonnaise: 1 whole egg 1 egg yolk 1 tsp Dijon mustard 1/2 tsp salt 250ml light olive oil...![Venison Scotch Eggs](https://wildvenisonproject.co.uk/wp-content/uploads/2022/02/22.jpg)
Venison Scotch Eggs
Meal: MainServes: 4Preparation time: 15 minsCooking Time: 15 mins Ingredients 4 Boiled Eggs 300g Venison Mince 100g Pork Mince 20g Chopped Sage 150g Fresh Breadcrumbs 50g Flour 1 Egg, Egg Wash Method Mix the venison and pork mince together with the sage and season....![Venison Schnitzel with Spiced Pears & Sweet Potatoes](https://wildvenisonproject.co.uk/wp-content/uploads/2022/02/21.jpg)
Venison Schnitzel with Spiced Pears & Sweet Potatoes
Meal: MainServes: 4Preparation time: 40 minsCooking Time: 15 mins Ingredients 3 tbsp sherry vinegar 1 tsp Dijon mustard 2 tbsp very finely chopped red onion 6 tbsp olive oil 2 tbsp walnut oil 150g French beans, trimmed 4 tsp black peppercorns, crushed 4 (150-175g)...![Venison Sausage and Sage Toad in the Hole](https://wildvenisonproject.co.uk/wp-content/uploads/2022/02/20.jpg)